Frozen Christmas Confetti Recipe

Summary

Difficulty LevelEasyCuisineAmerican
CourseDessert

Ingredients

 
2 cups heavy cream
 
2 tablespoons honey
 
3 teaspoons brandy extract (optional)
 
2 cups Custard Sauce, chilled
 
1 1/2 cups mixed dried fruit bits

Directions

Lightly oil a 6-cup ring mold.
In a large bowl, beat cream until soft peaks form.
Beat in honey and brandy extract just until blended.
In a medium-size bowl, mix together Custard Sauce and fruit bits.
Fold into whipped cream.
Turn into prepared mold, cover, and freeze.

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