Frozen Cheese and Raspberry Dessert Recipe
Summary
Preparation Time1 Hr 0 MinDifficulty LevelEasy
Health IndexAverageServings8
Interest GroupParty
Ingredients
| Cottage cheese | 2 Cup (16 tbs), creamed | |
| Lemon juice -€“ juice of 1 lemon | ||
| Sugar | 1 Cup (16 tbs) | |
| Dairy sour cream | 2 Cup (16 tbs) | |
| Raspberries package | 2 , frozen | |
Directions
GETTING READY
1) Refrigerator setting must be at coldest.
MAKING
2) Use a food mill or fine sieve and pass cheese through it.
3) Beat in lemon juice and sugar and form a smooth paste.
4) Add sour cream and mix well.
5) Use a refrigerator tray to pour mix and freeze till firm.
SERVING
6) Cut and serve with fresh raspberries.
1) Refrigerator setting must be at coldest.
MAKING
2) Use a food mill or fine sieve and pass cheese through it.
3) Beat in lemon juice and sugar and form a smooth paste.
4) Add sour cream and mix well.
5) Use a refrigerator tray to pour mix and freeze till firm.
SERVING
6) Cut and serve with fresh raspberries.
Chef
