Berry Frosting Recipe

Summary

Health IndexJust EnjoyCuisine
CourseInterest Group

Ingredients

 Egg white1
 White sugar1⁄2 Cup (8 tbs)
 Salt1 Pinch
 Berries3⁄4 Cup (12 tbs), crushed

Nutrition Facts

Serving size: Complete recipe

Calories 550 Calories from Fat 4

% Daily Value*

Total Fat 0.37 g0.58%

Saturated Fat 0 g

Trans Fat 0 g

Cholesterol 0 mg

Sodium 627 mg26.1%

Total Carbohydrates 115 g38.3%

Dietary Fiber 4.5 g18%

Sugars 109 g

Protein 24 g48.5%

Vitamin A Vitamin C 33.7%

Calcium 3.4% Iron 0.31%

*Based on a 2000 Calorie diet

Directions

Beat egg white with salt, sugar and berries until stiff, (all of 5-10 minutes).
To serve, slice roll onto paper doilies on glass plates.
Add a cluster of fresh berries to each, or serve roll on a large serving platter, garnished with berries and whipped cream
Quantcast