Frosting Recipe
Ingredients
| Confectioner’s sugar | 2 Cup (16 tbs) | |
| Butter | 1/4 Cup (16 tbs) | |
| Vanilla | 1/2 Teaspoon | |
| Plums | 1 Tablespoon |
Directions
Cream sugar and butter together; stir in vanilla and reserved plums.
Spread Frosting on cake.
Spread Frosting on cake.
Chef
