Frosted Ginger Cream Recipe
Ingredients
| Salt | 1 Teaspoon |
Nutrition Facts
Serving size
Calories 0 Calories from Fat 0
% Daily Value*
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 40.4 mg1.7%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g
Vitamin A Vitamin C
Calcium 0% Iron 0%
*Based on a 2000 Calorie diet
Directions
Cream shortening and sugar; add egg, mixing well.
Add spices and salt.
Combine soda with milk; add to creamed mixture.
Add molasses and flour to make soft batter.
Drop by teaspoonfuls on greased cookie sheet.
Bake at 350 degrees until brown.
Spread thin powdered sugar frosting on warm cookies.
Yield: 4 dozen.
Add spices and salt.
Combine soda with milk; add to creamed mixture.
Add molasses and flour to make soft batter.
Drop by teaspoonfuls on greased cookie sheet.
Bake at 350 degrees until brown.
Spread thin powdered sugar frosting on warm cookies.
Yield: 4 dozen.
Chef
