Frosted Delights Recipe
Frosted delights are egg and sugar frosted cookies sprinkled with nuts. Baked with a batter of flour, eggs, sugar and vanilla for flavor, the frosted delights are delightful to serve with a glass of warm milk.
Summary
Preparation Time10 MinCooking Time30 Min
Ready In40 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
Main IngredientCake Flour
Ingredients
| Cake flour | 11/2 Cup (16 tbs), sifted | |
| Salt | 1/2 Teaspoon | |
| Baking powder | 1 Teaspoon | |
| Shortening | 1/2 Cup (16 tbs) | |
| Granulated Sugar | 1 Cup (16 tbs) | |
| Eggs | 2 Small, beaten | |
| Vanilla | 1/2 Teaspoon | |
| Brown sugar | 1 Cup (16 tbs), sifted | |
| Egg white | 1 | |
| Nut meats-1 cup, chopped | ||
Directions
GETTING READY
1.Start by preheating the oven to 325F degrees
MAKING
2.In a bowl, sift flour, salt and baking powder together
3.Cream shortening with granulated sugar until fluffy
4.Add eggs, vanilla and sifted ingredients and mix well
5.Spread batter very thin on baking sheet
6.Fold brown sugar into egg white, spread over cookie batter and sprinkle with nuts
7.Bake in slow oven for 30 minutes
8.Cut into squares
SERVING
9.Serve warm
1.Start by preheating the oven to 325F degrees
MAKING
2.In a bowl, sift flour, salt and baking powder together
3.Cream shortening with granulated sugar until fluffy
4.Add eggs, vanilla and sifted ingredients and mix well
5.Spread batter very thin on baking sheet
6.Fold brown sugar into egg white, spread over cookie batter and sprinkle with nuts
7.Bake in slow oven for 30 minutes
8.Cut into squares
SERVING
9.Serve warm
Chef
