Frosted Cranberry Cream Salad Recipe
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
1 can crushed pineapple, undrained
1 can whole berry cranberry sauce
1 cup commercial sour cream
1/4 cup chopped pecans
Salad greens
Directions
Combine pineapple, cranberry sauce, sour cream, and pecans.
Turn into an 8 inch square pan, cover, and freeze until firm.
Remove from freezer a few minutes ahead of serving time.
Cut into squares; serve on salad greens.
Turn into an 8 inch square pan, cover, and freeze until firm.
Remove from freezer a few minutes ahead of serving time.
Cut into squares; serve on salad greens.
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