Fritters And Variations Recipe
Ingredients
| Eggs | 2 | |
| Milk | 1⁄2 Cup (8 tbs) | |
| All purpose flour | 1 Cup (16 tbs) | |
| Baking powder | 1 Teaspoon | |
| Salt | 1 Teaspoon | |
| Shortening | 1 Tablespoon, melted | |
| Vegetable oil | 2 Cup (32 tbs) (For deep frying) |
Nutrition Facts
Serving size: Complete recipe
Calories 1262 Calories from Fat 727
% Daily Value*
Total Fat 82 g126.2%
Saturated Fat 15.9 g79.7%
Trans Fat 2 g
Cholesterol 434.3 mg144.8%
Sodium 2520.8 mg105%
Total Carbohydrates 103 g34.4%
Dietary Fiber 3.4 g13.5%
Sugars 7.1 g
Protein 29 g58.3%
Vitamin A 12% Vitamin C
Calcium 56.9% Iron 45.9%
*Based on a 2000 Calorie diet
Directions
Add milk.
Mix together flour, baking powder, and salt and add to milk mixture.
Add shortening.
Beat on medium speed until well blended.
You can mix in bowl with a whisk if an electric mixer is not available; or use a processor or blender.
Stir in desired fruit or vegetable
Heat vegetable oil to 375° F.
Allow about 3 minutes for frying time of fruits or vegetables.
