Funky Fritos Chili Pie Casserole for Quick Dinner Recipe Video

In this video, Betty makes the original Fritos Chili Pie Casserole for her family. The recipe originated either with the Frito-Lay Company or Sonic Drive-In Restaurants, where it was once served. If you like chili, cheese, and Fritos, youll *love* this recipe!

Summary

Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelEasy
Health IndexJust EnjoyServings6
CuisineCourse
TasteMethod
DishVegetarian
Main Ingredient,

Ingredients

 Corn chips3 Cup (48 tbs) (Fritos)
 Sweet onion1⁄2 Large, chopped
 Canned chili15 Ounce (Either With Beans / No Beans)
 Grated american cheese1 Cup (16 tbs) (May Use Velveeta)

Nutrition Facts

Serving size

Calories 844 Calories from Fat 517

% Daily Value*

Total Fat 57 g88%

Saturated Fat 12.9 g64.3%

Trans Fat 0 g

Cholesterol 36 mg12%

Sodium 1033.2 mg43.1%

Total Carbohydrates 69 g23%

Dietary Fiber 7.5 g30.1%

Sugars 2.5 g

Protein 18 g36.4%

Vitamin A 9.7% Vitamin C 4.5%

Calcium 27.9% Iron 14.5%

*Based on a 2000 Calorie diet

Directions

Place 2 cups of Fritos corn chips in a baking dish. Arrange chopped onion and half of the grated cheese on corn chips. Pour chili over onion and cheese. Top with remaining corn chips and grated cheese. Bake at 350 degrees for about 15 minutes, until cheese is melted and corn chips on top are beginning to brown. Serve immediately. This is a great dish for kids!!!

Editors Review

Wanna surprise your family with a dish they will simply love? Try this delectable casserole a la the Betty style. Loaded with chili, cheese, and Fritos, this is one dish that will get all the compliments flowing. Tune into the recipe video to learn all about this treat.

Chef

By on 06 Dec 2010
Bettyskitchen
Betty, a retired math professor, demonstrates her favorite recipes. Most of the...
http://www.youtube.com/user/be
 

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