Fried Zucchini Flowers For Dinner Recipe Video

Fried zucchini blossoms are one of the most exotic appetizers that can be prepared in nearly no time. Try it yourself, you gonna love this!

Summary

Difficulty LevelEasyHealth IndexAverage
Servings4CuisineMediterranean
CourseAppetizerMethodFry
SpecialityPart of MenuMain IngredientVegetable

Ingredients

 
All purpose flour
 
Salt to taste
 
Water
 
Grated cheese
 
2 eggs
 
Cooking oil
 
Cheese
 
Anchovy
 
Zucchini blossoms
 
Lemon juice

Directions

Put all purpose flour in a bowl.
Add salt to it.
Add some water. Add grated cheese and eggs. Whisk them well.
Add some more water to the batter.
Whisk well.
Medium-high heat a pan.
Add cooking oil to the pan.
Stuff a piece of cheese and anchovy in the zucchini blossom. Twist the leaves.
Dip the blossom in flour batter and then put in a plate.
Repeat the process until all the blossoms are stuffed.
Fry the blossoms.
Drain on a paper towel.
Sprinkle with salt and lemon juice.
Enjoy!


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Comments

ifoodiee says :

Interesting recipe..i love zucchini but have never tried these blossoms before!!! Need to try it!
Posted on: 30 November 2009 - 3:24am

healthyeating says :

Hi veg foodie, I also tried this recipe without eggs in the batter or any stuffing and as you said, it was gr8. I want to say thanks to you for your suggestions...:)
Posted on: 20 November 2009 - 1:42am

perceptiveeye says :

This recipe looks amazingly delicious! I would love to try this :))
Posted on: 4 September 2009 - 3:32am

veg foodie says :

I made this but without the egg in the batter or any stuffing... they taste great!! even pumpkin blossoms are sooooo great when fried with a simple and seasoned batter... with 'rice and daal'... I dunno if anyone has tried it or not...if u haven't yet, then try it! :)
Posted on: 20 August 2009 - 3:00am

foodpsychologist says :

Thanks for some really mouthwatering fried Zucchini Blossoms. They look so crunchy ! But I agree with Anonymous on the health factor. Maybe baked might not taste as good as these, but are definitely a healthier option . :) But again, these are gr8 for freaking out occasionally! Could you please suggested some good accompaniments for this ? Also what course are these fried Zucchini Blossoms best suited for ?
Posted on: 20 August 2009 - 1:52am

Anonymous says :

Don't you think to tap the goodness of Zucchini and to make the dish a lil more healthy, baking zucchini blossoms would have been a better option? I have tried baking Zucchini and it tastes awesome! :)
Posted on: 23 July 2009 - 10:56pm

healthyeating says :

I never knew that zucchini fry can be so good to taste! I believe it's good to have veggies in any form and there it is...thanks Cathy...!
Posted on: 21 July 2009 - 1:47am

Prezi says :

Wow, I have always cherished munching on fried veggies and this Zucchini Fry seems to be just awesome! I think this can well compliment your meal as a side course. Thanks for sharing the recipe Cathy!
Posted on: 14 July 2009 - 11:30pm

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