Fried Rice Recipe Video

A simple to make fried rice recipe.

Summary

Preparation Time10 MinCooking Time30 Min
Ready In40 MinDifficulty LevelEasy
Health IndexHealthyServings6
CuisineCourse
SpecialityMain Ingredient, , ,
Interest Group,

Ingredients

 Jasmine rice6 Cup (96 tbs) (preferably a day old)
 Chicken breast/Beef1 (pork and seafood)
 Chinese sausage1 , sliced to bite size
 Frozen peas/And/or onions1 Cup (16 tbs) (green onions)
 Extra virgin olive oil/Any cooking oil1 Tablespoon
 Oyster sauce3 Tablespoon
 Soy sauce2 Tablespoon
 Fish sauce3 Tablespoon
 Sesame oil1 Tablespoon
 Sugar4 Tablespoon (you can reduce your sugar to just 3 full tablespoons)
 Salt1⁄2 Teaspoon
 Chopped garlic2 Clove (10 gm)
 Eggs2 Large

Nutrition Facts

Serving size

Calories 893 Calories from Fat 96

% Daily Value*

Total Fat 11 g16.3%

Saturated Fat 2.3 g11.5%

Trans Fat 0 g

Cholesterol 78.4 mg26.1%

Sodium 1320.9 mg55%

Total Carbohydrates 169 g56.3%

Dietary Fiber 0.1 g0.39%

Sugars 10.5 g

Protein 26 g52.7%

Vitamin A 1.8% Vitamin C 1.1%

Calcium 10.7% Iron 3.5%

*Based on a 2000 Calorie diet

Directions

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