Fried Ham And Potato Cakes Recipe
These Fried Ham and Potato Cake make an awesome snack! Not really cakes, but pan cakes, the Fried Potato and Ham Cakes are easy to prepare too! Make this dish and let me know about it!
Ingredients
1 cup mashed potatoes (instant will do)
1 cup finely diced cooked ham
1 tablespoon chopped parsley
1/2 teaspoon onion salt
1/4 teaspoon pepper
Flour
3 tablespoons oil for frying
Directions
Mix potatoes, ham, parsley, and seasonings.
This mixture will be able to be shaped into flat cakes.
Dip each cake into flour, being sure to batter both sides.
Heat oil in skillet.
Saute cakes in oil, adding more oil if needed.
When cakes are browned on both sides, set on a warm platter until ready to serve.
This mixture will be able to be shaped into flat cakes.
Dip each cake into flour, being sure to batter both sides.
Heat oil in skillet.
Saute cakes in oil, adding more oil if needed.
When cakes are browned on both sides, set on a warm platter until ready to serve.
