Fried Green Tomatoes Recipe
Ingredients
| Green tomatoes | 4 | |
| Salt | To Taste | |
| Pepper | To Taste |
Nutrition Facts
Serving size
Calories 23 Calories from Fat 2
% Daily Value*
Total Fat 0.2 g0.31%
Saturated Fat 0.03 g0.14%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 92.1 mg3.8%
Total Carbohydrates 5 g1.7%
Dietary Fiber 1.1 g4.4%
Sugars 3.9 g
Protein 1 g2.4%
Vitamin A 12.6% Vitamin C 38.4%
Calcium 1.3% Iron 2.8%
*Based on a 2000 Calorie diet
Directions
Cut into 1/2-inch slices, allowing several slices per serving.
After removing sauteed liver from pan, put in tomato slices, adding a little more fat if necessary.
Turn once.
When tender but still shapely, remove, season well with salt and pepper and serve.
Chef
