Fried Fish Nuggets Recipe Video
Ingredients
| Catfish nuggets | 10 | |
| Limes | 8 | |
| Tandoori masala | 2 Tablespoon | |
| Chick pea flour | 4 Tablespoon | |
| Oil | 1 Cup (16 tbs) (For Frying) |
Nutrition Facts
Serving size
Calories 1888 Calories from Fat 1289
% Daily Value*
Total Fat 148 g227.4%
Saturated Fat 20.3 g101.7%
Trans Fat 0 g
Cholesterol 323.9 mg108%
Sodium 1943 mg81%
Total Carbohydrates 35 g11.7%
Dietary Fiber 8.2 g32.7%
Sugars 6.4 g
Protein 108 g216.7%
Vitamin A 1.4% Vitamin C 70.9%
Calcium 5% Iron 39.5%
*Based on a 2000 Calorie diet
Directions
Spread the mix on to catfish nuggets make sure each piece is covered
Marinate for 30 to 45 minutes
Drain the marinate liquid in a bowl and add chick pea flour to the marinate
Wisk with a fork or spoon till it forms a consistent paste
Heat the oil
Take one piece of fish nugget dip it into the chick pea flour paste and fry till golden brown
Repeat till all nuggets are fried - serve with lettuce, tomatoes and tartar sauce
