Korean Spicy Fried Fish Cake Recipe Video
Summary
Preparation Time5 MinCooking Time15 Min
Ready In20 MinDifficulty LevelEasy
Main IngredientFish
Ingredients
Please see video
Directions
Please see video
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Editors Review
Eomuk Bokkeum is a Korean side dish which means fried fish cake. This dish will transport you to the streets of Korea where it is sold as a popular snack to accompany alcoholic beverages. This fish cake dish is also a common side dish for homemade meals and a lunch box treat given to school kids! If you like spicy food you can add more red pepper powder. Keep this side dish in the refrigerator and serve it with rice.Questions, Comments and Reviews
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