Fried Chicken Noodles With Alfredo Sauce Recipe Video
A complete meal this fried chicken wit Alfredo egg noodles is just right for that lazy Sunday. Try this delicious recipe and enjoy your Sunday with a book or your favorite movie.
Ingredients
Boneless chicken breasts
Garlic powder
Onion powder
Salt
Pepper
Italian seasoning
Flour
Egg noodles
For the Alfredo sauce:
Butter- 1 stick
Red onions – ¼ (chopped)
Garlic (finely chopped)
Pepper powder
Salt
Whipping cream
Parsley
Parmesan cheese- 1/2 cup
Directions
Take boneless chicken breasts and spice it up with salt, pepper, garlic powder, onion powder and Italian seasoning on both sides. Roll the chicken over flour and fry till golden brown. Chop the fried chicken into bite size pieces and keep aside.
For the Alfredo sauce:
Take a pan and add the butter to it. When the butter melts add the red onions, garlic and stir. Add pepper powder, salt and stir well. Add whipping cream ( the dish is more about the cream than butter so you can be liberal with the cream). Simmer for 5 minutes. Add a little chopped parsley. When bubbles begin to appear, add the parmesan cheese and stir (if you want the sauce to be thicker you can add more cheese). Keep aside.
Take a bowl. Add the cooked egg noodles. Put the pieces of fried chicken over it. Pour the Alfredo sauce over it. Sprinkle with chopped parsley and parmesan cheese.
For the Alfredo sauce:
Take a pan and add the butter to it. When the butter melts add the red onions, garlic and stir. Add pepper powder, salt and stir well. Add whipping cream ( the dish is more about the cream than butter so you can be liberal with the cream). Simmer for 5 minutes. Add a little chopped parsley. When bubbles begin to appear, add the parmesan cheese and stir (if you want the sauce to be thicker you can add more cheese). Keep aside.
Take a bowl. Add the cooked egg noodles. Put the pieces of fried chicken over it. Pour the Alfredo sauce over it. Sprinkle with chopped parsley and parmesan cheese.
