Fried Peaches Recipe
If fried peaches were to be described in a few words, they are heavenly, superb and outstanding. A good way to use up fruits is to make some amazing fried peaches. A delicious dessert, the fried peaches completes your meal. You will make the right decision of preparing this fried peaches.
Ingredients
4 tablespoons butter
6-8 peaches, halved, stoned, and peeled
1 cup light brown sugar
1/2 cup heavy cream
Freshly grated nutmeg to taste
Directions
Melt the butter in a skillet.
Add the peaches.
Sprinkle with the sugar.
Let simmer, uncovered, about 20-30 minutes, turning frequently, When just ready to serve, add the cream.
Add the peaches.
Sprinkle with the sugar.
Let simmer, uncovered, about 20-30 minutes, turning frequently, When just ready to serve, add the cream.
