Fried Haddock Sticks Recipe

Fried Haddock Sticks is a unique and irresistible fish preparation. You can serve this wonderful dish at home for a grand dinner. I made this for my husband for our anniversary dinner and he loved it! Try the Fried Haddock Sticks for yourself!

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Batter
 Eggs2 , beaten
 Milk1 Cup (16 tbs)
 Salt1 Teaspoon
 Flour1 Cup (16 tbs)
 Haddock fillets4

Directions

–  In a deep-fryer, heat oil to 400 °F (205 °C).
–  In a bowl, combine all batter ingredients and dip haddock sticks into it. Drop into deep-fryer, fry until golden, then remove, drain on paper towel, and serve.
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