Easy Fried Green Tomatoes Recipe
Ingredients
| 4 medium-size green tomatoes, cut into 1/4-inch slices | ||
| 1 teaspoon onion salt | ||
| Pepper | 1/2 Teaspoon | |
| Cornmeal | 1/4 Cup (16 tbs) | |
| 1/2 cup bacon drippings | ||
Directions
MAKING
1)Season cut tomatoes with onion salt and pepper.
2)Dust both sides of tomato pieces with cornmeal.
3)Fry the tomatoes in bacon dripping until brown.
4)Drain on paper towels.
SERVING
5)Serve hot as appetizer or along with the main course dish.
1)Season cut tomatoes with onion salt and pepper.
2)Dust both sides of tomato pieces with cornmeal.
3)Fry the tomatoes in bacon dripping until brown.
4)Drain on paper towels.
SERVING
5)Serve hot as appetizer or along with the main course dish.
