Fried Fruit Turnovers Recipe
A never to be missed recipe of Fried Fruit Turnovers. Once you try this Fried Fruit Turnovers things will change for good. This compelling Fried Fruit Turnovers is the Dessert of choice for a winning meal. The Fried Fruit Turnovers is made with Fruits which is easy to find at any grocery store. Please try out this Fried Fruit Turnovers recipe. I am waiting to know how it worked for you.
Ingredients
2 tsp cold butter
1 cup sifted all-purpose flour
1 eggyolk
3 tsp hot skim milk
9 tsp pureed baby food fruit
Directions
Cut butter into flour.
Blend egg yolk and milk together; then add to flour mixture.
Knead well to make a smooth dough.
Roll out to 1/8 in. (4 mm) thickness.
Cut into six pastry rounds.
Place 1 1/2 tsp (21 ml) of pureed fruit in center of each round.
Fold over turnover-style and seal or pinch edges securely.
Fry in hot fat at 365°F (180°C) until brown.
Blend egg yolk and milk together; then add to flour mixture.
Knead well to make a smooth dough.
Roll out to 1/8 in. (4 mm) thickness.
Cut into six pastry rounds.
Place 1 1/2 tsp (21 ml) of pureed fruit in center of each round.
Fold over turnover-style and seal or pinch edges securely.
Fry in hot fat at 365°F (180°C) until brown.
