Fried Cod Tongues Recipe

This Fried Cod Tongues recipe is one of the gems from my family cookbook. In my opinion, if one is a chef, one ought to have a personal recipe of Fried Cod Tongues, just like I do.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanMethodFry

Ingredients

 
12 cod tongues
 
1 1/2 cups flour
 
1 tsp. salt
 
1/2 tsp. pepper
 
1/2 lb. salt pork, cut into tiny pieces

Directions

Bag the salt, pepper and flour and place the tongues in the bag and shake until evenly coated.
Fry the pork until golden brown and remove the pork pieces to another plate.
Use the fat to fry the cod tongues until golden brown.

Questions, Comments and Reviews

The content of this field is kept private and will not be shown publicly.
Quantcast
happy valentine day