Fried Apples And Bacon Recipe

Summary

Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings4
CuisineCourse
MethodMain Ingredient

Ingredients

 Butter2 Tablespoon
 Bacon slices8
 Brown sugar2 Tablespoon
 Apples1 Pound, peeled

Directions

Melt the butter in a frying pan, add the bacon and fry until crisp.
Remove the bacon from the pan, put it into a warm serving dish and keep hot.
Add the sugar to the pan and stir well.
Add the apple slices and cook for about 5 minutes or until they are very soft and well caramelized.
Transfer the apples to the serving dish and serve at once.
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