Fresh Strawberry Glaze Pie Recipe
A perfect Strawberry pie recipe for this Christmas.Easy to make and the perfect dessert for this festive season.A must try. Do let me know how it turned out for you.
Summary
Preparation Time10 MinCooking Time1 Hr 0 Min
Ready In1 Hr 10 MinDifficulty LevelMedium
Ingredients
1 Pie shell, 9"; baked
-----glaze-----
1 pt Strawberries
1 c Sugar; granulated
2 1/2 tb Cornstarch
1 tb Butter; unsalted
-----filling-----
2 pt Strawberries
2 tb Orange juice
1 c Heavy cream; whipped
2 tb Sugar; confectioners
Directions
Prepare and bake pie shell; let cool. GLAZE: Wash strawberries gently in
cold water. Drain; hull. In medium saucepan, crush strawberries with potato
masher. Combine sugar and cornstarch; stir into crushed strawberies. Add
1/2 cup w FILLING: Wash strawberries gently in cold water. Drain; hull.
Measure 3 cups; reserve rest for garnish. In medium bowl, gently toss
strawberries with Cointreau; let stand about 30 Just before serving, whip
cream until stiff; fold in confectioners' sugar. Variation - Strawberry
Devonshire Glace Pie: Combine 1 package (3 oz) soft cream cheese with 1
tablespoon light cream.
cold water. Drain; hull. In medium saucepan, crush strawberries with potato
masher. Combine sugar and cornstarch; stir into crushed strawberies. Add
1/2 cup w FILLING: Wash strawberries gently in cold water. Drain; hull.
Measure 3 cups; reserve rest for garnish. In medium bowl, gently toss
strawberries with Cointreau; let stand about 30 Just before serving, whip
cream until stiff; fold in confectioners' sugar. Variation - Strawberry
Devonshire Glace Pie: Combine 1 package (3 oz) soft cream cheese with 1
tablespoon light cream.
