Fresh Strawberries a la Colony Recipe
If its strawberry season, then this winning Fresh Strawberries a La Colony recipe is the best one for you. All you have to do is find these simple ingredients and you are good to go. Assortments of fabulous flavors are present in this delicious Fresh Strawberries a La Colony recipe and you simply shouldn't miss it. You can serve Fresh Strawberries a La Colony as a yummy Dessert.
Ingredients
| Strawberries | 2 Pint | |
| Sugar | 1/2 Cup (16 tbs) | |
| Cointreau or Grand Marnier - 1/3 cup | ||
| Vanilla Ice Cream | 1/2 Pint | |
| Heavy cream | 1/2 Cup (16 tbs) | |
| Almond extract | 1/4 Teaspoon | |
Directions
MAKING
1. Gently wash berries in cold water. Drain on paper towels; hull. Turn into large serving bowl; sprinkle with sugar and Cointreau, and toss gently. Refrigerate 1 hour, stirring occasionally.
2. Let the ice cream soften in refrigerator about 1 hour.
3. Beat heavy cream just until stiff. Fold in almond extract. Gently fold whipped cream and softened ice cream into strawberry mixture.
SERVING
4. Serve at once
1. Gently wash berries in cold water. Drain on paper towels; hull. Turn into large serving bowl; sprinkle with sugar and Cointreau, and toss gently. Refrigerate 1 hour, stirring occasionally.
2. Let the ice cream soften in refrigerator about 1 hour.
3. Beat heavy cream just until stiff. Fold in almond extract. Gently fold whipped cream and softened ice cream into strawberry mixture.
SERVING
4. Serve at once
Chef
