Fresh Spinach Salad With Bacon Dressing Recipe

Eating just one is not possible for any one is my claim for this recipe of Fresh Spinach Salad With Bacon Dressing. If it is an impressive Side Dish that you require, then this dish is the answer. Believe me, just try this Fresh Spinach Salad With Bacon Dressing once, you'll love it.

Summary

Servings4CuisineAmerican
CourseSide Dish

Ingredients

 
2 lb spinach
 
8 slices bacon
 
4 slices day-old white bread
 
1 clove garlic
 
6 tablespoons oil
 
3 tablespoons lemon juice
 
1/4 teaspoon French mustard
 
salt and pepper

Directions

Chop the spinach coarsely and put into a salad bowl.
Chop the bacon coarsely .
Put into a saucepan and heat until the fat runs.
Let the bacon cook until crisp, then lift it from the fat with a slotted spoon and add to the spinach.
Discard the crusts and break the bread into pieces.
Process until just broken into small pieces but not crumbs.
Crush the garlic.
Toss the bread and garlic in the bacon fat until the pieces of bread are crisp and golden.
Put the oil, lemon juice, mustard, salt and pepper into the processor bowl and mix thoroughly .
Drain the bread pieces and garlic and add to the salad bowl.
Pour on the dressing, toss quickly and serve at once.

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