Fresh Fruit With Brandy Cream Recipe
The fresh fruit with brandy cream is a juicy and deliciously fruity dessert with the flavors of ginger and honey. Combined together with crème fraiche, the fresh fruit with brandy cream is best served chilled on sweltering summer days. I can always find a way to serve this beautiful dessert. try it and you will too!
Ingredients
1/2 cup Mock Creme Fraiche
1/4 cup low-fat ricotta cheese
2 teaspoons brandy or orange juice
1/4 teaspoon ground ginger
2 teaspoons honey or sugar
3 cups assorted fresh fruit
2 teaspoons toasted sesame seed (optional)
Directions
Mix creme fraiche, ricotta, brandy, ginger, and honey in a food processor or blender until fluffy.
Refrigerate until chilled (about 1 hour).
Arrange fruit on individual plates.
Spoon sauce over; sprinkle with sesame seed.
Refrigerate until chilled (about 1 hour).
Arrange fruit on individual plates.
Spoon sauce over; sprinkle with sesame seed.