Fresh-Fruit Dessert Salad Recipe
Are you looking for people's choice Fresh-fruit Dessert Salad recipe? The European Fresh-fruit Dessert Salad is eaten as an Appetizer. Try this Fresh-fruit Dessert Salad once and only once! Your loyalty to it forever is guaranteed!
Ingredients
Dressing:
Dairy Sour Cream- 1 cup
Maple-Blended Syrup- 3 tablespoons
Salt- 1 dash
Oranges- 2 navel
Bananas- 2 nos.
Pear- 1 medium
Apple- 1 medium
Grapes- 1/2 lb.
Pineapple Slices- 1 can (1 lb, 4 oz)
Pitted Date Halves- 1/2 cup
Directions
MAKING
1) In a small bowl, place together sour cream, syrup, and salt, and mix well.
2) Place the cream mixture in refrigerator until ready .
3) When ready to serve peel oranges, and cut into 1/4-inch-thick slices.
4) Slice the bananas in half crosswise, then lengthwise.
5) Cut pear and apple into wedges and core.
6) Cut grapes into small clusters.
SERVING
7) Place the fruits in a large platter with a bowl of dressing in the center.
8) Garnish the platter by sprinkling date halves and serve cold.
1) In a small bowl, place together sour cream, syrup, and salt, and mix well.
2) Place the cream mixture in refrigerator until ready .
3) When ready to serve peel oranges, and cut into 1/4-inch-thick slices.
4) Slice the bananas in half crosswise, then lengthwise.
5) Cut pear and apple into wedges and core.
6) Cut grapes into small clusters.
SERVING
7) Place the fruits in a large platter with a bowl of dressing in the center.
8) Garnish the platter by sprinkling date halves and serve cold.
