Fresh Tomato Salsa Recipe
Summary
Difficulty LevelVery EasyHealth IndexAverage
Ingredients
2 large tomatoes, finely chopped
1/2 cup finely chopped onion
1 can (4 ounces) chopped green chilies, drained
1/4 cup minced fresh cilantro
2 tablespoons red wine vinegar
1/2 teaspoon sugar
Directions
Combine the ingredients in a medium-sized bowl.
Transfer the salsa to a serving dish, cover, and chill for at least 1 hour.
Transfer the salsa to a serving dish, cover, and chill for at least 1 hour.