Fresh Tartar Sauce Recipe
Summary
Preparation Time15 MinCooking Time1 Hr 0 Min
Ready In1 Hr 15 MinDifficulty LevelEasy
Health IndexAverageServings4
Interest GroupEveryday
Ingredients
| Mayonnaise | 1 Cup (16 tbs) | |
| Lemon juice | 2 Tablespoon | |
| Hot pepper sauce | 1 Dash | |
| Dill pickle | 1/4 Cup (16 tbs), finely chopped | |
| Onion | 2 Tablespoon, finley chopped | |
| Snipped parsley | 2 Tablespoon | |
| Capers | 2 Tablespoon | |
| Pimiento | 1 Tablespoon, chopped | |
| Salt | To Taste | |
| Pepper | To Taste |
Directions
MAKING
1. Take a bowl and mix mayonnaise, lemon juice and hot pepper sauce in it.
2. Put dill pickle, onion, parsley, capers, pimiento, salt and pepper in it.
3. Put the lid on and refrigerate the bowl for atleast an hour before serving.
SERVING
4. Serve chilled
1. Take a bowl and mix mayonnaise, lemon juice and hot pepper sauce in it.
2. Put dill pickle, onion, parsley, capers, pimiento, salt and pepper in it.
3. Put the lid on and refrigerate the bowl for atleast an hour before serving.
SERVING
4. Serve chilled
Chef
