Fresh Strawberry Pie Recipe
Ingredients
| Water | 2 Cup (16 tbs) | |
| Sugar | 2 Cup (16 tbs) | |
| Strawberries | 4 Pint | |
| Cornstarch | 1/2 Cup (16 tbs) | |
| Raspberry package | 1 | |
| Pie crusts | 2 , baked |
Directions
Mix sugar & cornstarch, then add water; cook until thickened.
Add Jello; stir until dissolved.
Cool to room temperature.
Mound strawberries in pie crusts, pour Jello over, and chill.
Top with whipped cream.
Add Jello; stir until dissolved.
Cool to room temperature.
Mound strawberries in pie crusts, pour Jello over, and chill.
Top with whipped cream.
Chef
