Vanilla Flavored Strawberry Pie Recipe

Vanilla Flavored Strawberry Pie picture

Summary

Preparation Time30 MinCooking Time25 Min
Ready In55 MinDifficulty LevelMedium
Health IndexAverageServings8
CuisineCourse
MethodDish
VegetarianMain Ingredient
Interest Group

Ingredients

 Strawberries4 Cup (64 tbs)
 9 inch baked pie crust1 (No roll variety)
 Apple juice1 Cup (16 tbs)
 Lemon juice2 Teaspoon
 Agar agar flakes1 Tablespoon
 Maple syrup/Honey2 Teaspoon
 Vanilla extract1⁄4 Teaspoon
 Whipped tofu topping1⁄2 Cup (8 tbs)

Nutrition Facts

Serving size

Calories 118 Calories from Fat 38

% Daily Value*

Total Fat 4 g6.8%

Saturated Fat 1.4 g7%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 67.3 mg2.8%

Total Carbohydrates 18 g5.9%

Dietary Fiber 1.8 g7.1%

Sugars 8.6 g

Protein 2 g3.7%

Vitamin A 0.2% Vitamin C 86.9%

Calcium 7.4% Iron 3.4%

*Based on a 2000 Calorie diet

Directions

MAKING
1. In a pie shell, arrange whole berries and chill; simultaneously, in a saucepan, add apple, agar-agar, lemon juice and sweetening and allow to boil
2. When the ingredients in a saucepan simmer for five minutes, turn the heat off, add vanilla and allow to cool a little
3. Spoon this mixture over the chilled berries in a pie shell; add back into the refrigerator to chill till firm

SERVING
4. Top with dollops of whipped tofu topping adn serve
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