Fresh Strawberry Ice Cream Recipe
Try out this fresh strawberry ice cream for once ! you are sure to remain loyal to it forever! You can serve fresh strawberry ice cream as a yummy dessert. Fruits is the key ingredient in fresh strawberry ice cream. If you love this fresh strawberry ice cream recipe, do share it with your friends.
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
1 envelope unflavored gelatin
1/4 cup cold water
2 well-beaten egg yolks
2 cups whipping cream
1 pint strawberries, crushed
3/4 cup sugar -
1 1/2 teaspoons vanilla
1/4 teaspoon salt
10 to 12 drops red food coloring (optional)
2 egg whites
1/4 cup sugar
Directions
In measuring cup soften gelatin in cold water.
Place cup over hot water in saucepan; heat and stir till gelatin dissolves.
Combine egg yolks, whipping cream, strawberries, the 2/3 cup sugar, vanilla/salt, and food coloring-.
Add gelatin; mix well.
Turn into 13x9x2-inch pan;-freeze.
Beat egg whites to soft peaks.
Gradually add the 1/4 cup sugar, beating to stiff peaks.
Break frozen strawberry mixture into chunks; beat with elec-tric/mixer till fluffy.
Fold in beaten egg whites.
Return to pan;, freeze.
Place cup over hot water in saucepan; heat and stir till gelatin dissolves.
Combine egg yolks, whipping cream, strawberries, the 2/3 cup sugar, vanilla/salt, and food coloring-.
Add gelatin; mix well.
Turn into 13x9x2-inch pan;-freeze.
Beat egg whites to soft peaks.
Gradually add the 1/4 cup sugar, beating to stiff peaks.
Break frozen strawberry mixture into chunks; beat with elec-tric/mixer till fluffy.
Fold in beaten egg whites.
Return to pan;, freeze.
