Fresh Spinach Salad With Red Wine Vinaigrette Dressing Recipe
Fresh spinach salad with red wine vinaigrette dressing is a mixed salad. Made with bacon and eggs along with sliced mushrooms, this flavorful spinach salad is tossed with a wine vinaigrette dressing. Crunchy with the taste of bacon and eggs to it, the fresh spinach salad is game for any meal.
Ingredients
| Spinach leaves | 1/2 pound | |
| 2 hard-cooked eggs, peeled and chopped | ||
| 6 bacon slices, cooked and crumbled | ||
| Mushrooms | 2 Cup (16 tbs), sliced | |
| 3/4 cup Red Wine Vinaigrette with Cabernet Sauvignon Dressing | ||
Directions
In large salad bowl, gently toss together all ingredients except dressing; chill.
Toss with dressing just before serving.
Toss with dressing just before serving.
Chef
