Fresh Mint Sauce Recipe
Ingredients
| Boiling water | 1/4 Cup (16 tbs) | |
| Sugar | 3 Tablespoon | |
| Vinegar | 1/4 Cup (16 tbs) | |
| 1/4 cup finely chopped mint leaves | ||
Directions
Mix water, sugar and vinegar, stirring until sugar is dissolved.
Pour over mint leaves and let stand in a warm place for 1/2 hour or longer.
Pour over mint leaves and let stand in a warm place for 1/2 hour or longer.
Chef
