Fresh Ginger Root Dressing Recipe
Tickle your taste buds with this Fresh Ginger Root Dressing recipe. This Fresh Ginger Root Dressing makes a compelling Side Dish for most party meals. It is one Japanese dish which will never fail to impress you or your guests. Serve this Fresh Ginger Root Dressing at the table today and watch it disappear in delight!
Ingredients
1/4 cup soy sauce
1/2 cup salad oil
1/4 cup olive oil
1/3 cup white wine vinegar
3 tablespoons fresh lemon juice
1/2 teaspoon sesame oil
1/2 to 3/4 teaspoon grated or finely chopped fresh ginger root, to taste
1/2 to 1 teaspoon salt, to taste
1/4 teaspoon white pepper
1/4 teaspoon sugar
Directions
Place all dressing ingredients in a bowl and whisk or stir together well.
Dressing may be refrigerated for a short while before using.
Dressing may be refrigerated for a short while before using.
