Fresh Fruit Melon Compote Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseDessert
Interest GroupEveryday

Ingredients

 
1 cup white grape juice
 
1/2 cup orange marmalade
 
1/4 cup orange liqueur
 
1 watermelon
 
1 pint whole strawberries, hulled
 
2 cups seedless green grapes
 
2 cups honeydew melon balls
 
2 cups cantaloupe balls
 
1 cup blueberries

Directions

Blend grape juice, marmalade, and liqueur.
Set aside.
Remove top one fourth of watermelon, cutting a scalloped edge.
If necessary, cut a thin slice from bottom of watermelon so it will sit level.
Scoop out melon pulp with melon ball cutter, making melon balls.
Combine 2 cups of the watermelon balls (use remaining as desired), with strawberries, grapes, honeydew melon balls, cantaloupe balls, and blueberries.
Pour grape juice mixture over; stir gently.
Chill 1 to 2 hours, stirring once or twice.
Place fruit and juices in melon shell.

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