Fresh Black Eyed Peas Recipe

Summary

MethodMain Ingredient

Ingredients

 4 cups fresh shelled peas
 Water 1/4 Cup (16 tbs)
 2 tablespoons bacon drippings
 Salt1 Teaspoon

Directions

Combine all ingredients in a 2-quart casserole.
Stir well.
Cover with plastic wrap.
Microwave at HIGH 2 to 4 minutes.
Stir well.
Microwave, covered, at MEDIUM 12 to 16 minutes.
Stir well 2 or 3 times and add small amount of water during cooking, if necessary.
Let stand, covered, 5 minutes before serving.
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