	Grated orange rind	2 Tablespoon
	Fresh lemon juice	2 Tablespoon
	Fresh orange juice	1 Tablespoon
	Salt	1⁄4 Teaspoon
	Pepper	1 Pinch
	Nutmeg	1⁄8 Teaspoon
	Butter/Margarine	1⁄4 Cup (4 tbs)
	Sliced peeled cooked fresh beets	4 Cup (64 tbs)

Nutrition Facts

Serving size

Calories 192 Calories from Fat 104

% Daily Value*

Total Fat 12 g18.2%

Saturated Fat 7.3 g36.6%

Trans Fat 0 g

Cholesterol 30.2 mg10.1%

Sodium 263.1 mg11%

Total Carbohydrates 21 g7%

Dietary Fiber 4.5 g17.9%

Sugars 14.9 g

Protein 3 g6.6%

Vitamin A 9% Vitamin C 34.5%

Calcium 4.5% Iron 8.3%

*Based on a 2000 Calorie diet

Combine orange rind, lemon juice, orange juice, salt, pepper, and nutmeg in top part of double boiler.
Add butter and beets.
Heat well.

Fresh Beets In Orange Sauce Recipe