Fresh Apple Waffles Recipe
Ingredients
| All purpose flour | 1 3/4 Cup (16 tbs) | |
| Baking powder | 2 1/2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Sugar | 1 Tablespoon | |
| Egg yolks | 2 , beaten | |
| Milk | 1 1/4 Cup (16 tbs) | |
| Salad oil | 2 Tablespoon | |
| 2 apples, pared, cored, and finely chopped | ||
| 2 stiffly beaten egg whites | ||
| Brown sugar | 1 Cup (16 tbs) | |
| Apple cider | 1 Cup (16 tbs) | |
| Butter/Margarine | 1 Tablespoon | |
| Lemon juice | 1/2 Teaspoon | |
| Ground cinnamon | 1/4 Teaspoon | |
| Ground nutmeg | 1/8 Teaspoon | |
Directions
Sift together first 4 ingredients.
Combine egg yolks, milk, and salad oil.
Add to dry ingredients; mix well.
Stir in apples.
Fold in egg whites.
Bake in hot waffle baker.
Combine egg yolks, milk, and salad oil.
Add to dry ingredients; mix well.
Stir in apples.
Fold in egg whites.
Bake in hot waffle baker.
Chef
