French Pancakes with Brandied Strawberries Recipe
French Pancakes with Brandied Strawberries are open sweet crepes which taste awesome. These thin pancakes are so full of flavor. You will like the brandied strawberries a lot. You can also try soaking strawberries in cognac or any other wine.
Ingredients
Frozen whole strawberries-1 package (1 pound), thawed, but not drained
Brandy-2 tablespoons
All-purpose flour-1 cup, sifted
Baking soda-1/2 teaspoon
Salt-1/4 teaspoon
Sugar-2 tablespoons
Egg-1, beaten
Milk-1 cup
Vinegar-2 tablespoons
Butter or margarine-1/3 cup, melted
Combine: Cream cheese-1 package (8 ounces), softened
Lemon juice-2 tablespoons
Sugar-1/4cup
Almond extract-1/4 teaspoon
Directions
MAKING
1)In a bowl, add strawberries and brandy, leave it for 30 minutes to mellow.
2)In another bowl, sift together flour, baking soda, salt and 2 tablespoons sugar.
3)Take a small bowl and beat egg, milk and vinegar.
4)Add it into flour mixture until smooth.
5)Take a 5 1/2 inch skillet and heat 1 teaspoon butter in it.
6)Add enough batter to cover bottom of pan and brown on both sides.
7)Spread cream cheese mixture on pancakes and roll up.
8)Brush pancake rolls with remaining melted butter.
9)Cover and heat to serving temperature.
SERVING
10)Serve French pancakes with brandied strawberries.
1)In a bowl, add strawberries and brandy, leave it for 30 minutes to mellow.
2)In another bowl, sift together flour, baking soda, salt and 2 tablespoons sugar.
3)Take a small bowl and beat egg, milk and vinegar.
4)Add it into flour mixture until smooth.
5)Take a 5 1/2 inch skillet and heat 1 teaspoon butter in it.
6)Add enough batter to cover bottom of pan and brown on both sides.
7)Spread cream cheese mixture on pancakes and roll up.
8)Brush pancake rolls with remaining melted butter.
9)Cover and heat to serving temperature.
SERVING
10)Serve French pancakes with brandied strawberries.
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