Easy French Onion Soup Recipe Video
Summary
Difficulty LevelVery EasyHealth IndexHealthy
Ingredients
Reviewer’s Note:
Ingredients:
• Two to three large onions
• 3 Tbs Cooking oil- You may use Olive Oil or butter, or a mix of both
• Salt, Black Pepper
• ½ tsp Dry Oregano
• Beef Broth
Garnishing ingredients:
• One slice toasted French bread or any bread of your choice.
• Mozzarella or Gorgonzola cheese (or any type of cheese that melts easily)
Directions
Reviewer’s Note:
The French onion soup is a good way to warm up on a cold winter evening. Check out this recipe for this comforting soup that is almost a culinary equivalent of a warm hug.
Directions for preparation:
• Dice the onions.
• Add the oil or butter of your choice.
• Sauté onions to a dark golden color.
• Add the beef broth.
• Add your seasonings.
• Let it boil for few minutes and then simmer for 20 minutes until all flavors blend together.
• Pour the soup in an oven proof bowl, add the toasted slice of bread, add cheese on top and broil in the oven for few minutes until the top is golden brown and the cheese is melted.
• Serve hot and enjoy!
The French onion soup is a good way to warm up on a cold winter evening. Check out this recipe for this comforting soup that is almost a culinary equivalent of a warm hug.
Directions for preparation:
• Dice the onions.
• Add the oil or butter of your choice.
• Sauté onions to a dark golden color.
• Add the beef broth.
• Add your seasonings.
• Let it boil for few minutes and then simmer for 20 minutes until all flavors blend together.
• Pour the soup in an oven proof bowl, add the toasted slice of bread, add cheese on top and broil in the oven for few minutes until the top is golden brown and the cheese is melted.
• Serve hot and enjoy!
