French Onion Soup Recipe
Loaded with taste, this French Onion Soup recipe is a plateful of temptation! It is the answer when you look for a tasty Side Dish. Vegetable is the primary ingredient in French Onion Soup. This mesmerizing French Onion Soup is one of the best contribution from the French people to my kitchen. My friends tried this French Onion Soup the other day and they simply adored it. Do I need to say more?
Ingredients
4 cups thinly sliced onions
1/4 cup butter or margarine
1/4 teaspoon pepper
2 cups Brown Stock
1 1/2 teaspoons salt
4 rounds bread, toasted
4 tablespoons Parmesan cheese
Directions
Saute onions in butter in cooker until rich, golden brown; sprinkle with pepper.
Add Brown Stock and salt.
Pressure cook at 15 lbs.pressure for 4 minutes.
Reduce pressure.
Add Brown Stock and salt.
Pressure cook at 15 lbs.pressure for 4 minutes.
Reduce pressure.
