French Dressing With Egg Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
Servings1Cuisine
Interest Group

Ingredients

 Egg1
 1.cup salad oil
 Lemon juice1/3 Cup (16 tbs)
 Worcestershire sauce1 Tablespoon
 1 clove garlic cut up
 Salt1 Teaspoon
 Pepper1/2 Teaspoon
 Paprika1/4 Teaspoon

Directions

Boil egg exactly 1 minute, then break it into a bowl and add remaining ingredients.
Beat with rotary beater for 2 minutes remove garlic.
Shake well before serving.
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