French Dressing Recipe
Ingredients
| Sugar | 3 Tablespoon | |
| Catsup | 3 Tablespoon | |
| Salt | 1 Teaspoon | |
| Dry mustard | 1⁄2 Teaspoon | |
| Evaporated milk | 1⁄4 Cup (4 tbs) | |
| Salad oil | 1⁄2 Cup (8 tbs) | |
| Vinegar | 3 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1302 Calories from Fat 1032
% Daily Value*
Total Fat 117 g179.9%
Saturated Fat 8.1 g40.7%
Trans Fat 2 g
Cholesterol 18.6 mg6.2%
Sodium 2508 mg104.5%
Total Carbohydrates 63 g21%
Dietary Fiber 0.17 g0.67%
Sugars 61.6 g
Protein 5 g10.6%
Vitamin A 11.4% Vitamin C 13.4%
Calcium 18.1% Iron 2.4%
*Based on a 2000 Calorie diet
Directions
Beat until well blended.
Add vinegar; beat thor oughly.
