French Apple Pie Recipe
I bet, it's seldom that there will be something as delicious and wholesome as this French Apple Pie. Try out this wonderfully incredible recipe for French Apple Pie; you're gonna love this one!
Ingredients
4 to 5 large apples
3/4cup sugar
1/2 teaspoon cinnamon
2 tablespoons flour
1 9-inch unbaked pie shell
1/2 cup cream
Directions
Pare, core and slice apples.
Combine sugar, cinnamon, salt and flour.
Sprinkle half the mixture in the bottom of pie shell.
Place apple slices on dry ingredients.
Sprinkle .remaining dry mixture on top of apples.
Pour cream over apples.
Bake in a hot oven (400° F) 15 minutes; reduce temperature to 350° F and con- tinue baking 45 to 60 minutes until apples are tender.
Makes one 9-inch pie.
Combine sugar, cinnamon, salt and flour.
Sprinkle half the mixture in the bottom of pie shell.
Place apple slices on dry ingredients.
Sprinkle .remaining dry mixture on top of apples.
Pour cream over apples.
Bake in a hot oven (400° F) 15 minutes; reduce temperature to 350° F and con- tinue baking 45 to 60 minutes until apples are tender.
Makes one 9-inch pie.
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