French Toast Sandwich Recipe
Ingredients
| White bread slice | 4 | |
| Chicken, Turkey, Ham, Luncheon Meat - sliced | ||
| American, Cheddar, Swiss, Gruyere Cheeses - 2 slices each | ||
| Egg | 1 | |
| Milk | 1/4 Cup (16 tbs) | |
Directions
MAKING
1) Into a bowl, beat the egg and milk together
2) Make 2 sandwiches filled with the cheese and meat
3) Dip each sandwich into the egg mixture to coat well
4) Into a skillet, dab in some butter and fry the sandwiches on both sides till golden brown
SERVING
5) Serve the sandwiches with maple syrup or mustard
1) Into a bowl, beat the egg and milk together
2) Make 2 sandwiches filled with the cheese and meat
3) Dip each sandwich into the egg mixture to coat well
4) Into a skillet, dab in some butter and fry the sandwiches on both sides till golden brown
SERVING
5) Serve the sandwiches with maple syrup or mustard
Chef
