French Silk Frosting Recipe

	Margarine/Butter	1⁄3 Cup (5.33 tbs), softened
	Powdered sugar	1 1⁄3 Cup (21.33 tbs)
	Chocolate	1 Ounce, melted, cooled (unsweetened)
	Vanilla	1⁄2 Teaspoon
	Milk	1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 1334 Calories from Fat 589

% Daily Value*

Total Fat 67 g103.1%

Saturated Fat 15.6 g78%

Trans Fat 4.2 g

Cholesterol 1.5 mg0.5%

Sodium 484.6 mg20.2%

Total Carbohydrates 186 g62.1%

Dietary Fiber 1.7 g6.7%

Sugars 177.7 g

Protein 2 g3.7%

Vitamin A 52% Vitamin C 0.12%

Calcium 2.8% Iron 5%

*Based on a 2000 Calorie diet

Beat margarine, powdered sugar, chocolate and vanilla on low speed until blended.
Gradually beat in milk until fluffy.