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French Salad Dressing Recipe
|Vegetable oil||1 Cup (16 tbs)|
|Barbecue sauce/Ketchup||1⁄3 Cup (5.33 tbs)|
|Basil vinegar||1⁄4 Cup (4 tbs)|
|Light corn syrup||1⁄4 Cup (4 tbs)|
|Granulated sugar||1⁄2 Cup (8 tbs)|
|Paprika||1 1⁄2 Teaspoon|
|Seasoning blend||1 1⁄2 Teaspoon (Savory Seasonings Garden Blend)|
Serving size: Complete recipe
Calories 2713 Calories from Fat 1959
% Daily Value*
Total Fat 222 g341.1%
Saturated Fat 29 g145%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 326.7 mg13.6%
Total Carbohydrates 194 g64.8%
Dietary Fiber 3.7 g14.6%
Sugars 137.9 g
Protein 2 g3.7%
Vitamin A 94.3% Vitamin C 19.8%
Calcium 10.4% Iron 24.7%
*Based on a 2000 Calorie diet
Cover, process on high speed for 30 to 45 seconds or until smooth.
If a blender is not available, combine all ingredients in a shaker jar.
Shake until well blended.
Store in a sealed glass jar in the refrigerator.
Shake or stir before using.