Microwave French Onion Soup Recipe
This French Onion Soup is a desire ! Try these deliciously seasoned onions with bread toast sprinkled with cheese. Your suggestions for this French Onion Soup are welcome.
Ingredients
2 tablespoons butter or margarine
3 medium onions, peeled and sliced
1/3 cup sliced celery
4 cups beef broth (homemade, canned or from bouillon cubes)
4 to 6 French bread slices, toasted
Grated Parmesan or Romano cheese
Directions
1. Put butter, onion and celery into a 3-quart glass casserole. Cover with an all-glass lid or plastic wrap. Cook in microwave oven 7 to 8 minutes at High, or until vegetables are tender; stir once.
2. Add broth to onion mixture. Heat covered in microwave oven to serving temperature (6 to 8 minutes at High, or if using Temperature Probe, set at 160°F and at High).
3. Ladle soup into bowls and add toasted bread slices. Sprinkle with cheese.
2. Add broth to onion mixture. Heat covered in microwave oven to serving temperature (6 to 8 minutes at High, or if using Temperature Probe, set at 160°F and at High).
3. Ladle soup into bowls and add toasted bread slices. Sprinkle with cheese.
