Homemade French Onion Soup Recipe
This French Onion Soup tastes unique ! Try this deliciously cheesy creamy herbed appetizer with bread granishings before your next meal. Tell me if you like this French Onion Soup.
Ingredients
2 tablespoons butter or margarine
3 medium onions, peeled and sliced (about 1 quart)
1/3 cup sliced celery
4 cups beef broth (homemade, canned or from bouillon cubes)
1/2 teaspoon Worcestershire sauce
1/2 cup (2 ounces) shredded mozzarella cheese
4 slices dry French bread
Directions
1. Put butter, onion and celery into a 2-quart glass casserole. Cover with an all-glass lid. Cook in microwave oven 6 to 7 minutes at High, or until vegetables are tender; stir once.
2. Add broth and Worcestershire sauce; stir. Cover with all-glass lid. Set aside.
3. Reserve cheese and bread.
2. Add broth and Worcestershire sauce; stir. Cover with all-glass lid. Set aside.
3. Reserve cheese and bread.
